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Unprocessed red meat (ruminant)
lamb
Common Names
lamb, lamb meat
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lamb is commonly consumed in 57 countries.
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Jordan
Albania
Angola
Armenia
Chile
China
Colombia
Djibouti
India
Indonesia
Cambodia
Madagascar
Malaysia
Common name: lamb meat
Maldives
Mali
Tajikistan
Trinidad and Tobago
Tunisia
Pakistan
Kyrgyz Republic
Mauritania
Papua New Guinea
Lebanon
Peru
Iran
Bosnia and Herzegovina
Iraq
Ukraine
Uzbekistan
Yemen
Australia
Georgia
Kiribati
Kosovo
Libya
Spain
Netherlands
New Zealand
North Macedonia
Serbia
Haiti
Kazakhstan
Greece
Guinea
Russia
Samoa
Senegal
Solomon Islands
Turkmenistan
United States of America
Afghanistan
Azerbaijan
Bolivia
Canada
Croatia
Switzerland
Sri Lanka
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Family
Bovidae
Species
Ovis aries
Part Consumed
Meat, Sub-products
Center of Origin
West Asia
Other Resources
Periodic Table of Food
Food composition data on Periodic Table of Food Initiative coming in a future release
